Ingredients:
1 1/4 cup bottled margarita mix
3 tablespoons tequila
1 1/2 tablespoon Rose’s lime juice
1 teaspoon green hot pepper sauce
2 lime wedges
Sugar, for glass rim
Ice

Method – The Procedure
Combine margarita mix, tequila, lime juice, and hot sauce and mix well. Wet the rim of a margarita glass with one of the lime wedges and dip rim into sugar. Fill glass with ice and pour in margarita. Garnish with remaining lime wedge and serve immediately.

This recipe from CDKitchen for South of the Border Special Margarita serves/makes 1

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