Ingredients:
4 parts Sweet & Sour mix
3 parts Jose Cuervo Gold
1 part Triple Sec
1 part Cointreau
1 dash Rose’s lime juice
Saucer filled with coarse Kosher salt

Method - The Procedure
In blender, grind crushed ice till at desired consistency. Add above ingredients. Dip the rim of a cocktail glass in water, invert in coarse salt until rim is covered, give crushed ice one more quick grind, pour contents into the cocktail glass.

This recipe from CDKitchen for Margarita Cocktails serves/makes 1